About Trishna

Trishna is easily this island city's most famous seafood joint, and with good reason. From well-seasoned expats to first-time travellers and locals in large numbers—everyone goes to Trishna. Notorious for their mouth-watering butter pepper garlic crab, we also recommend you try the rawas Hyderabadi, a succulent Indian salmon coated and cooked in black-pepper, resulting in a crispy-on-the-outside, tender-on-the-inside morsel of gastronomic joy. Other popular choices include gassi, Bombay duck, and zingy Koliwada prawns.