About Dravida

We bring to  South India at its complete and ethnic best. From the delicious (ruciyāna) Tamil kitchen to spicy (kārangā) Telugu cuisine, from the diverse (vaividhyamaya) Kannada dishes to authentic (yadharthamaya) Keralite food, Dravida is sincerely and distinctively South Indian. We aspire to take this southern culinary legacy much beyond its common presence in Ahmedabad and beyond. Note: Restaurant is closed on every Monday and only serve dinner all day except Weekend serve lunch & dinner both.